Green Curry Bowl with Tamari-braised Tofu and King Oyster Mushroom Scallops
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There's so much to love in our Green Curry Bowl! You get our slow-simmered, super mild (and kid friendly) curry sauce, packed with loads of fresh veggies, like carrots, broccoli, and zucchini. We then top with King Oyster Mushroom Scallops and Tamari Braised Tofu. Oven-roasted maple-sweetened Sweet Potato Spears over Coconut Quinoa complete this dish. Enjoy this delight!